This is from Kraft foods with my modifications: I didnt use mushrooms or green pepper.
Prep time: 10 min
Total time: 25 min
Makes: 4 servings
What you need:
3 C (8 oz) penne pasta, uncooked
1/4 C Kraft Balsamic Vinaigrette Dressing
2 oz. pepperoni, quartered
2 C spaghetti sauce
1 C shredded Italian five cheese blend
Make it:
Cook pasta as directed on package.
Meanwhile heat dressing, sauce and pepperoni in large nonstick skillet on medium heat. Simmer for about 3 minutes once it starts boiling.
Drain pasta; place in large serving bowl and mix with sauce mixture. Garnish with cheese
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