Saturday, March 24, 2012

Banana Tres Leches Dessert

From Betty Crocker

Takes 3 hours and 55 min.

1 boxy Betyy Crocker SuperMoist white cake mis
1 1/4 C water
2 Tbsp. vegetable oil
3 eggs
1 C mashed bananas
1 can (14oz) sweet condensed milk (not evaporated)
1/2 C (from 14oz can) coconut milk (not cream of coconut)
1/2 C whipping cream
1 container Betty Crocker Whipped fluffy white frosting
Banana slices and/or toasted coconut, if desired

Heat oven to 350 degrees. Greas bottom only of 13 by 9 inch pan with cooking spray.
In large bowl, beat cake mix, water, oil, eggs and mashed bananas with electric mixer on low speed 30 seconds; beat on medium speed 2 min. scraping bowl occasionally. Pour into pan.
Bake 30 to 35 min or until toothpick comes out clean. Cool completely, about 1 hour.
Poke top of cake every 1/2 inch with long tined fork, wiping fork occasionally to reduce sticking. In large bowl, stir together condensed milk, coconut milk, and whipping cream. Carefully pour evenly over top of cake. Cover; refrigerate at least 2 hours or overnight until mixture is absorbed into cake.
Spread frosting over cake. Garnish each serving with banana slices and/or toasted coconut, if desired.
Store covered in refrigerator.

This was very good

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